It has been quite a speedy ride for Burger King in India. Within two years of its launch, the fast food major has expanded its presence to 66 outlets in nine cities, and India master franchisee Everstone Capital has lined up $100 million for aggressive expansion plans over the next few years…READ MORE
KEEP READINGA day after Jubilant FoodWorks (JFL) announced that Chief Executive Ajay Kaul would be leaving next year, the stock slumped 6 per cent. The operator of the country’s largest fast-food chain, Domino’s Pizza, recouped some of those losses since that Tuesday plunge but investors have been wary for a while now…READ MORE
KEEP READINGThe flattened, chapati-like cracker made with wheat flour is a staple snack in Gujarati and Jain homes, usually devoured at breakfast survival packs on foreign tours in Swiss Alps. To put it simply, khakhra is to the two communities what tea biscuit is to the Brits…READ MORE
KEEP READINGMondelez International, the maker of Cadbury chocolates, is launching ‘Fuse’ in India to better compete with Mars and Nestle in the country’s chocolate-coated peanut segment…READ MORE
KEEP READINGThe rise of Patanjali has been remarkable: with a staggering CAGR of over 80 per cent, it has grown in sales from Rs 450 crore to Rs 5000 crore in just four years, and is aiming to double its revenues to Rs 10,000 crore in this fiscal…READ MORE
KEEP READINGWith same store sales down 7 per cent, Yum Restaurants-owned Pizza Hut, which operates over 350 stores in the country, has outsourced its delivery riders to a third party in an attempt to rein in fixed costs. The restaurant chain will no longer deliver pizzas through its own employees, starting with top 5 cities including Delhi NCR, since it is cheaper for a low volume player to outsource delivery…READ MORE
KEEP READINGAs one afternoon in Mumbai slowly turned into evening, restaurateur Riyaaz Amlani could not have asked for a more patient bunch of guests. The event to launch NRAI India Food Services Report 2016 in Mumbai, saw some of the biggest names in the industry, including Amit Jatia of McDonalds, Anurag Katriar of Indigo, Chetan Arora of Subway, Sanjay Coutinho of Baskin Robbins, Vijay Kamat of Vithal Kamat, Gauri Devidayal of The Table as well as chefs Vicky Ratnani, Rahul Akerkar and Saransh Goila…READ MORE
KEEP READINGWhen was the last time you ordered a pizza for a quick office lunch or quick-fix dinner? Answer could be, umm, let me tell you … and there could be a long pause in coming up with the answer…READ MORE
KEEP READINGEating out is arguably the biggest social activity today for Indians across metros, but their choice of venue varies depending on the city. Delhiites spend more money at fast food chains, cafes and street food stalls while Mumbaikars show a preference for restaurants, both standalone and inside hotels…READ MORE
KEEP READINGCoca-Cola India president says the last two years had been marked by two successive droughts that harmed rural demand, but he sees green shoots in the rural economy…READ MORE
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